Brazil Cerrado NY 3/4 Screen 13/15 Peaberry UW
Brazil is the world’s largest coffee producer, known for its vast and diverse coffee-growing regions. The country’s coffee farms, or “fazendas,” span various climates and altitudes, contributing to a wide range of flavour profiles. Regions like Minas Gerais, São Paulo, and Bahia are particularly notable for their high-quality beans. Brazilian coffee is often characterized by its smooth, nutty, and chocolatey flavours, with a balanced acidity.
Traceability
Country – Brazil
Region – Cerrado Mineiro
Producer – Single Estates by Olam Specialty Brazil
Altitude – 800-1200 masl
Specifics – Eagle Monte Carmelo is Olam’s take on a classic profile from a classic region: the Cerrado Mineiro.The goal with this coffee is to have a consistent profile from lot to lot, and year to year, making this a coffee that you can rely on year-round.
The Cerrado Mineiro presents a dry climate during the harvest period, which causes the coffee to suffer less from humidity after harvesting, allowing for a consistent drying process. The region, which covers 55 municipalities in total, achieved the Denomination of Origin in 2013 and was the first region in the country to receive this recognition.
Coffee was first cultivated in Cerrado Mineiro in the 1970s by farmers from Paraná and São Paulo. Through a technique that corrects soil acidity (liming) and irrigation, large-scale cultivation has become possible. The region has around 4,500 farmers cultivating a combined area of 210,000 ha.
Phytology
Botanical species – Arabica
Varietal –
Harvest period – December-April
Process – Unwashed
Screen size – 13/15 Peaberry
Bag Size – 60 kgs
Packaging – GrainPro
Application Suggestion
Blend
Espresso
Filter
Sensory
S8009254-1 – Sweet, nuts, mild citrus, cocoa, creamy body.
Roast
Medium / Dark
Dark